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Emeu
Inn's Dessert Menu |
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“Happy Monk” - house-made hazelnut ice cream topped with Frangelico |
$16.00 |
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Australian Cheeses - served with our own quince paste & fruit |
$16.00 |
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Pistachio Crème Brûlée— super creamy pistachio-flavoured with a lovely crunchy top |
$16.00 |
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Bete Noir— flourless intensely rich chocolate cake |
$16.00 |
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Liqueur Peaches from our garden served flaming, accompanied by vanilla bean ice cream |
$16.00 |
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Duo or Trio of Homemade Ice Cream served with double cream & homemade almond bread |
$12.00 / $16.00 |
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Tasting Plate consisting of four small serves from our range of desserts |
$20.00 |
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Plate of Homemade Chocolates— 4 pieces / 8 pieces |
$16.00 / $12.00 |
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Continental Cakes |
$9.00 |
EMEU
INN
Restaurant, Bed & Breakfast and Wine Centre
187 High Street, Heathcote Victoria 3523 Australia
Telephone: (+61 3) 5433 2668 Facsimile: (+61 3) 5433 4022
Email: Click here